Kutsimikiza ndi kuwongolera kuchuluka kwa kujambula kwa mawaya akulu akulu amakoyilo

Pamene mlingo wojambula umagwiritsidwa ntchito poyang'anira kujambula kwa ma coils akuluakulu awaya wamalata, mtengo wowongolera uyenera kutsimikiziridwa ndi zoyeserera.Malinga ndi kufunikira kosunga nthawi pakuyesera, kuchuluka kwa zojambulazo kuyenera kuyezedwa pachitsanzo chilichonse molingana ndi kusindikiza kwa malamulo okhazikika, ndipo mtengo wofananira wa chitsanzocho uyenera kutengedwa ngati momwe mungajambulire gulu la malata. waya mu ng'anjo.Ngati mphamvu ya mawaya opangira malata ili pamwamba kwambiri ndipo kuchuluka kwa kujambula sikuchepera 1% mofanana, kuchuluka kwa mawaya opangira malata kuyenera kuyendetsedwa ndi 1%.

Pamene kuchuluka kwakukuluwaya wamalataimakokedwa, sichikhoza kuyendetsedwa ndi mlingo wa kujambula, ndipo m'pofunika kukoka mawaya angapo opangidwa ndi malata olumikizidwa, ndipo chiwerengero cha kujambula ndi kulamulira kupanikizika kwa waya aliyense ziyenera kugwirizana ndi malamulo ovomerezeka.Kuwongolera kuthamanga kwa kujambula: kuti mawaya opangira malata akhale opunduka, ndikofunikira kuwongolera liwiro la kujambula, nthawi zambiri 0.5- 1.0 ndiyoyenera.

Sankhaniwaya wamalatakujambula ulamuliro umodzi, yosavuta ndi yabwino yomanga.Koma zopangira si yunifolomu kanasonkhezereka waya, n`zosatheka kukoka khalidwe kuyesera sangathe kuonetsetsa.Kuwongolera pawiri kungalepheretse mavuto omwe ali pamwambawa.Pojambula, kupanikizika kolamulira kwafika, chiwerengero chojambula sichidutsa mtengo wolonjezedwa, ukhoza kuonedwa kuti ndi woyenerera.

Waya wamagalasiamapangidwa ndi apamwamba otsika mpweya zitsulo waya ndodo processing, amapangidwa apamwamba otsika mpweya zitsulo, pambuyo kujambula akamaumba, pickling dzimbiri kuchotsa, kutentha annealing, kuzirala ndi njira zina.Waya kanasonkhezereka anawagawa otentha kanasonkhezereka waya ndi ozizira kanasonkhezereka waya.Hot kuviika kanasonkhezereka waya ndi otentha Sungunulani zinki madzi kuviika plating, kupanga liwiro, wandiweyani koma wosafanana ❖ kuyanika, msika amalola makulidwe ma microns 45, mpaka 300 microns pamwamba.Ndi mtundu wakuda, umadya zitsulo zambiri za zinki, umapanga wosanjikiza wolowera ndi chitsulo choyambira, ndipo umalimbana bwino ndi dzimbiri.Kutentha kwa dip galvanizing kumatha kusungidwa kwazaka zambiri m'malo akunja.